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Martin Bosley's Restaurant Our food philosophy is based on some very simple beliefs: Eat what’s in season, what’s local, and what’s fresh. We also believe food should please the eye as well as the palate. Our fabulous waterfront location, which offers panoramic views of Wellington and its harbour, is the perfect setting for a restaurant that specializes in seafood. Our service is about going the extra mile without thinking it’s the extra mile. It’s about passion and excellence without pomposity. We invite you to join us to experience a truly unique dining experience. 2012 Cuisine Restaurant of the Year - Best Specialty Restaurant 2010 Cuisine Restaurant of the Year - Runner-Up Best Smart Dining 2009 Cuisine Restaurant of the Year - Finalist 2008 Cuisine Restaurant Of The Year – Runner-Up Best Smart Dining |
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